About
MENU
CHEF
Co-Founder
EVENTS
BREAKFAST PASTRIES
Croissant
Flaky, buttery, classic French pastry.
$
6.50
Chocolate Croissant
Buttery layers filled with chocolate.
$
8.00
Almond Croissant
Crispy pastry stuffed with almond cream.
$
9.00
Fruit Danish
Soft pastry topped with fresh fruits.
$
7.50
Cinnamon Roll
Spiraled bun with cinnamon.
$
6.50
Pecan Roll
Sweet, sticky roll with pecans.
$
7.00
Kouign-Amann
Flaky caramelized pastry.
$
7.50
Dulce de Lèche Cruffin
Flaky pastry with dulce de leche.
$
7.00
Blueberry Muffin
Moist muffin bursting with fresh blueberries.
$
4.75
Banana Muffin
Soft banana muffin with warm sweetness.
$
4.75